FAQ

I haven’t graduated my Bachelor’s degree yet, can I apply ?

Yes. If you graduate at the end of the academic year only, you can apply provided that :

1/ you provide us with a provisional certificate of graduation as quickly as possible,

2/ you upload your Bachelor’s degree certificate as soon as you get it (it may be after June).

 

I do not have any experience in the wine field, can I apply ?

Yes but you will be asked to demonstrate interest for the wine profession

 

My level in English is not the level required. Can I apply?

Yes, you can apply. Your level in English will be assessed during the individual interview and, in case your application is positively considered, you will be asked to provide an official English certificate no later than 15th June.

In the meantime, we strongly recommend you to find appropriate solutions to learn English.

 

How do candidates apply ?

Connect to OLAGE (« apply » ) and follow instructions to apply online.

 

What is the cost of the Master ?

The 2018/2019 scholar fees are 4 800 € for European students and 8 800 € for non European students. These fees do not include health insurance, living expenses (housing, food, phone, …) and travel costs between universities.

 

How can I find accommodation in partner universities ?

Our local university partners help students find housing in their country for the duration of their study stay.

 

What is the language used in class?

The lectures are given in English.

 

Can I contact alumni  ?

On the alumni page you can contact alumni directly from your country.

 

Which king of job could I get after my Master ?

Here are some examples  :

Sommelier Grootbos Private Nature Reserve

Israel-China Wine Association Manager at China Alliance Institute

Export Manager – Champagne Lallier

PhD student Institut de Biologie Agricole de Mendoza

Sales and Marketing Director Finewines Company Ltd

Wine consultant The Hungarian Hedonist, Bagi Family Winery

Assistant Winemaker (Red) at Nederburg, Distell

Junior Account Manager chez Sopexa Benelux

Deputy General Manager at Awash winery

Winemaker

Export manager (Eastern Europe) Bucher Vaslin

PhD student Agrisystem at Università Cattolica del Sacro Cuore

Gerente Comercial – Director Enológico Toneleria Nadalié Sudamérica-ENOVINA,

Engineer in oenology

Founder/Manager chez Wine Civilization

Wine journalist

Project Manager at OM Nielsen Vinimport

Wine negotiator at Quatuor Transactions

Export Marketing Manager Northern Europe at Inter Rhône

Area Manager at Nomacorc / Martin Vialatte

Area manager at Castel

Manager of the Boutique et tourisme vigneron chez Château de l’Aumérade

Wine bar manager in Angers

Sales representative IDF – Champagnes & Vins Fins chez CVBG

Sales manager, Xavier Vins chez Xavier Vins

Export Manager at Domaine Zind Humbrecht

International Sales and Marketing coordinator Tonnellerie Loureiro

Winemaker at Le Miccine

Project Manager in the Brand Education department. Moet&Chandon, Dom Pérignon.

Manager of FENOLIA – wine Exports

Export Marketing Assistant

International Brand Education Manager (Moët & Chandon, Dom Perignon, Mercier)

Project Director, North & South American market specialist chez Adhesion Group – Wine & Spirits division

Brand ambassador / Sales person

Wine sales development and Merchandising manager at SYSTEME U

Wine producer, Château Gros Moulin

Wien sales technician at Pépinières Mercier Frères

Export manager at François Lurton

Fine wine sales at Caveau de la Tour

Export Manager Louis Latour

Oenotourism and direct sales.

Senior Sales Representative BAK AMBALAJ

Viticulturist

Marketing Manager MGM Mondo del Vino

Oenologist Terres des Amoureuses, Rhône, France.

Co-Founder at Evino

Exports Manager at Wines Tree

Wine & Spirits Business Development Manager chez Avery Dennison (Rodange)

Vine and wine technical manager at AdVini

Sales person / Assistant oenologist at Vignoble Mourat

DIRECTOR DE EXPLOTACIÓN – REMELLURI

Marketing manager BU Ruminant ELANCO UK & IRLAND

Sales manager at Vignobles Lacoste, Engineer Assistant at French National Institute of Agricultural Research

Training and communication manager at PERFORMATHYS

International wine trade consultant Adhesion group

Journalist in La Vigne.

Cellar assistant at Vigneron Propriétés Associés

Vine growing advisor/ ADAR Médoc Manager

Vine growing advisor.

Wine purchasing / Vins du Monde LAVINA

Oenotourism

Export Area Manager

Lecturer at Chulalongkorn University

Œnologist Domaine Malavieille

Sales Manager – Uni Wine

Wine engineer and sales technician at LITOV OENOLOGIE

Vine growing Solution Developer at Vivelys

Asistente Tecnico-administrativo en Cooperación italiana

 

After my 2 year Master which degree will I obtain ?

If you satisfy requirements for graduation you will obtain a « Diplôme National de Master domaine STS, mention “sciences et technologies de l’agriculture, de l’alimentation et de l’environnement” – Parcours : viticulture, oenologie, vigne-vin terroir management «

Regarding your study program and credits validated with our university partners you can also obtain a double degree. See our « Degrees » page.

 

Can I work during the Master  ?

The Law allows you to work (but it is limited for international students with a student visa) but you will probably find it difficult to work outside of classes. However, during holidays you are free to work.

 

Will I be able to apply for a PhD after Master ?

Yes, each year, one or two students continue with doctoral studies in France or in another country.